"Feeding Gods and Mortals" book discussion at Conference Room - 1, India International Centre (IIC), Lodhi Estate > 6:30pm on 24th July 2013

Time : 6:30 pm

Entry : Free (Seating on First-Come First-Served basis)
Note : Call 011-24619431 (IIC) to re-confirm any last minute change or cancellation of the event.

Place : Conference Room - 1, India International Centre (IIC), 40 Max Muller Marg, Lodhi Estate, New Delhi-110003
Venue Info : Events | About | Map | Nearest Metro Stations - 'Khan Market(Vilolet Line)' & 'Jor Bagh(Yellow Line)'
Area : Lodhi Road Area Events

Event Description : 'Feeding Gods and Mortals' A book discussion based on three books Bhog: Temple Food of India by Geeta Budhiraja and Arun Budhiraja (New Delhi: Krishna Prena Charitable Trust, 2012); The Ultimate Army Cookbook: A Memsahib Cooks by Kikky Sihota (New Delhi: Roli, 2013); and Secrets from the Kitchen: Fifty Years of Culinary Experience at the India International Centre compiled by Bhicoo Manekshaw and Vijay Thukral (New Delhi: Niyogi Books, 2013)

Discussants: Shri Rocky Mohan, Chairman, Redfeather Holding Co Pvt. Ltd; Chef Manish Mehrotra, Indian Accent; Ms Maryam Reshi, Food Critic; and Shri Rahul Verma, The Hindu

Chair: Prof. Pushpesh Pant, Historian and Food Critic

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