Date and Time: 24 November 2019, 10:30am to 1:30pmAdd to Calendar 24/11/2019 10:30 24/11/2019 13:30 Asia/Kolkata Herbs - A Sensory Experience Must check for Details and on Event day before visiting -
https://www.delhievents.com/2019/11/workshop-herbs-sensory-experience-beehive-gurugram.html The Beehive, 67A, Block C, Sushant Lok Phase I, Sector 43, Gurugram, Haryana 122002DD/MM/YYYY
https://www.delhievents.com/2019/11/workshop-herbs-sensory-experience-beehive-gurugram.html The Beehive, 67A, Block C, Sushant Lok Phase I, Sector 43, Gurugram, Haryana 122002DD/MM/YYYY
Entry: Fees: Rs. 1500 (All the food and material cost included), Register at :
Paytm Option: 8383042114
Paytm Option: 8383042114
Venue: The Beehive, 67A, Block C, Sushant Lok Phase I, Sector 43, Gurugram, Haryana 122002
Venue Info: Map | Nearest Metro Station - 'Huda City Centre(Yellow Line)'
Venue Info: Map | Nearest Metro Station - 'Huda City Centre(Yellow Line)'
Event Description: Herbs - A Sensory Experience
A hands-on comprehensive workshop on Knowing, Growing and Relishing Herbs.
Herbs are a great way to share the garden-to-table experience in the comfort of our own home. They delight our senses with lovely fragrances, fascinating flavours and pleasing appearances.
In this class, we will use fresh and dried herbs to facilitate experiential learning about the smell, taste, and their various uses
Workshop Outline: Introduction to herbs.
• How to grow
• How to use fresh/dried herbs
• Advantages of using herbs in our everyday culinary preparations
• Making and tasting various herbal blends together – Amazing Infused Teas & Drinks, Fresh Salsa, Lip-smacking Pesto Pasta and Yummy Herbal Butter
• Takeaway a Herb Planter
This class will expand your herbal horizons—and change your way of thinking about cooking
—your preparations will never smell, taste or look quite the same!
Related Links: Workshop | Food & Drinks | Health
A hands-on comprehensive workshop on Knowing, Growing and Relishing Herbs.
Herbs are a great way to share the garden-to-table experience in the comfort of our own home. They delight our senses with lovely fragrances, fascinating flavours and pleasing appearances.
In this class, we will use fresh and dried herbs to facilitate experiential learning about the smell, taste, and their various uses
Workshop Outline: Introduction to herbs.
• How to grow
• How to use fresh/dried herbs
• Advantages of using herbs in our everyday culinary preparations
• Making and tasting various herbal blends together – Amazing Infused Teas & Drinks, Fresh Salsa, Lip-smacking Pesto Pasta and Yummy Herbal Butter
• Takeaway a Herb Planter
This class will expand your herbal horizons—and change your way of thinking about cooking
—your preparations will never smell, taste or look quite the same!
Herbs - A Sensory Experience
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Sunday, November 24, 2019
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